CHOCOLATE BRUNCH WAFFLES

CHOCOLATE BRUNCH WAFFLES

Ingredients for 10 waffle

2 1/4 cups All-purpose flour
1/2 cup Granulated sugar
1 tbsp Baking powder
3/4 tsp Salt
1 cup (6 ounces) NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
3/4 cup (1 1/2 sticks) butter or margarine
1 1/2 cups Milk
3 large Eggs, lightly beaten
1 tbsp Vanilla extract Toppings (whipped cream, chocolate shavings, sifted powdered sugar, fresh fruit, ice cream)

Procedure:

1. COMBINE flour, sugar, baking powder and salt in large bowl.
2. Microwave morsels and butter in medium, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
3. Microwave at additional 10- to 20-second intervals, stirring until smooth.
4. Cool to room temperature.
5. Stir in milk, eggs and vanilla extract.
6. Add chocolate mixture to flour mixture; stir (batter will be thick).
7. COOK in Belgian waffle maker* according to manufacturer's directions.
8. Serve warm with your choice of toppings.
9. * Can also be cooked in standard waffle maker (makes about 20 standard-size waffle squares).
10. Skill Level: Easy 11. Recipe and photo provided by Nestle® Toll House® and VeryBestBaking.com



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