AVOCADO FRUIT STAND SALAD

AVOCADO FRUIT STAND SALAD

Ingredients for 8 Servings

Dressing:
1/4 cup Olive oil
2 tbsp Raspberry vinegar
2 tbsp Chopped walnuts, toasted
1 tsp Grated lime peel
1 tbsp Fresh lime juice
1 tbsp Chopped fresh basil leaves
1/2 tsp Dry mustard
1/4 tsp Salt
1/4 tsp Ground black pepper
10 cups Mixed baby greens
3 Kiwi, peeled, cut in half lengthwise and sliced in half rounds
3 Red or pink grapefruit, peeled and segmented
2 cups Sliced strawberries
1 Ripe California avocado, seeded, peeled, one-half sliced into 8 portions, remaining avocado cubed

Procedure:

1. In a small bowl, whisk together ingredients, set aside.
2. Salad:
3. In large salad bowl, combine all ingredients for salad except avocado slices.
4. Whisk together dressing and pour over salad just before serving.
5. Toss salad to coat with dressing.
6. Arrange avocado slices on top.  Serve.
7. Calories 166, Protein 2g, Carbohydrates 15g, Dietary fiber 4g, Fat 12g, Cholesterol 0mg, Sodium 87mg.

http://foxbox.dnshome.de