BUTTERSCOTCH APPLE DIP

BUTTERSCOTCH APPLE DIP

Ingredients for 1.75 Cups

14 oz Can Eagle® Brand Sweetened Condensed Milk (NOT evaporated milk
1 cup Butterscotch flavored chips
1/4 tsp Salt
2 tsp White vinegar
1/2 tsp Ground cinnamon
Apple wedges

Procedure:

1. A creative delicious dip, ready in just 5 minutes. Serve up this Butterscotch dip with apple wedges
   or other dippers such as cookies or fresh fruit pieces to jazz up your next dinner party
   or enjoy this treat while watching home videos or sports games with friends!
2. In heavy saucepan, over low heat, combine Eagle® Brand chips and salt.
3. Cook and stir until chips melt.
4. Remove from heat; stir in vinegar and cinnamon. Serve warm with apples.
5. Refrigerate leftovers.
6. To Reheat:
7. In small heavy saucepan, combine desired amount of sauce with small amount of water.
8. Over low heat, stir constantly until heated through.
9. Tip: Can be served warm over ice cream.
10. Can be made several weeks ahead.
11. Store tightly covered in refrigerator.
12. MICROWAVE METHOD:
13. In 1 -quart glass measure, combine Eagle® Brand chips and salt.
14. Microwave on full power (high) 3 or 3 ½ minutes, stirring after 2 minutes. Stir in vinegar and cinnamon
15. Prep Time: 5 minutes
16. Courtesy of: Eagle Brand Sweetened Condensed Milk

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