CARROT AND CELERY SALAD

CARROT AND CELERY SALAD

Ingredients for 4 Servings

3 med Carrots, finely cut or grated
2 stalks Celery, finely sliced
2 tbsp Choose of either : walnuts, coconut, raisins, toasted sesame, sunflower or pumpkin seeds
Dressing:
2 tbsp Oil
2 tbsp Lemon juice
1 tsp Sugar
Freshly ground black pepper

Procedure:

1. Classic flavour combinations make this a perennial.
2. Place the carrot, celery and selected seeds, nuts or raisins in a bowl.
3. Blend the dressing ingredients together
4. Pour over the salad, toss gently.
5. Garnish with celery leaves.

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